De Sierra 26/27
Spc. 10Picual · Sierra de Cazorla · Hinojares, Spain
1,362 mg/kgOleocanthal 59 · Oleacein 59 · D1 118
Price on requestFull specimen →
The oils.
Six oils. One question each: what does the fruit carry, and what does it give back to the body that receives it?
Every figure below comes from an independent laboratory — the World Olive Center for Health in Athens, or HPLC analysis by the producers themselves. We do not estimate polyphenols. We publish them.
The estate oils
De Vega 26/27
Spc. 11Picual · The vega · Andalusia, Spain
778 mg/kgWOCH Cert. C2526-00392 · NYIOOC Gold 2026
Price on request · 100 ml tinFull specimen →
Tropicual EVERYDAY
Spc. 01Picual · Sierra de Cazorla · Hinojares, Spain
714 mg/kgOleocanthal 46 · Oleacein 52 · D1 98
£29.99 · 750 mlFull specimen →
Onsuri Premium 25/26
Spc. 02Arbequina · Single farm estate, Jordan
1,504 mg/kgOleocanthal ~402 · Oleacein ~955 (HPLC)
£26 · 500 mlFull specimen →
Onsuri Arbosana
Spc. 08Arbosana · Jordan
651 mg/kgCOA-verified, above the EFSA threshold
£21 · 500 mlFull specimen →
Onsuri SP360
Spc. 03Arbequina · Jordan
1,711 mg/kgDDOA 916 · DDLA 535 · AOA 105
£42 · 500 mlFull specimen →
SP360 Refill
Spc. 04Arbequina — identical batch · Jordan
1,711 mg/kgSame oil as Spc. 03, refill pouch
£26 · 500 mlFull specimen →
The polyphenols table
One ledger, every verified number we hold. The EU Regulation 432/2012 threshold for protecting blood lipids from oxidative stress is 5 mg of hydroxytyrosol derivatives per 20 g of oil — every oil below clears it many times over. What a count actually is, and how it is measured, is explained in the polyphenols guide.
| Oil | Cultivar | Total polyphenols |
|---|---|---|
| Onsuri SP360Jordan | Arbequina | 1,711 mg/kg |
| SP360 RefillJordan | Arbequina — identical batch | 1,711 mg/kg |
| Onsuri Premium 25/26Single farm estate, Jordan | Arbequina | 1,504 mg/kg |
| De Sierra 26/27Sierra de Cazorla · Hinojares, Spain | Picual | 1,362 mg/kg |
| De Vega 26/27The vega · Andalusia, Spain | Picual | 778 mg/kg |
| Tropicual EVERYDAYSierra de Cazorla · Hinojares, Spain | Picual | 714 mg/kg |
| Onsuri ArbosanaJordan | Arbosana | 651 mg/kg |
Sorted by verified total polyphenols · sources: WOCH Athens & producer HPLC certificates
The infusion programme
Where the oil meets the oxymiel tradition — botanicals cold-macerated in EVOO and ACV, built in-house in Hythe.
The Infusion Gift Box
Spc. 091 × 100 ml Birch Sap Electrolyte, 1 × 100 ml Cordyceps, 1 × 100 ml Cacao, Honey & Sea Salt, 2 × 25 ml EVOO with lemon, pepper & honey.
Price on requestFull specimen →
Lemon Balm Infusion Oil
Spc. 12Melissa officinalis cold-macerated in EVOO. Citronellal acting on TRPV3 receptors of the nodose ganglion.
In developmentIn development
Ginger Root Infusion Oil
Spc. 13Zingiber officinale cold-macerated in EVOO. Gingerols modulating 5-HT3 receptors on visceral vagal afferents.
In developmentIn development
For tasting notes, certificates of analysis, and ordering, see the full catalogue. For what these numbers do inside the body, read the Olive Pathway.